Comments on: Brown Sugar and Walnut Meringues http://buttersugarflour.com/2008/04/04/brown-sugar-and-walnut-meringues/ Fri, 10 Jul 2009 06:52:57 +0000 http://wordpress.com/ hourly 1 By: karen http://buttersugarflour.com/2008/04/04/brown-sugar-and-walnut-meringues/#comment-1221 karen Mon, 22 Jun 2009 21:09:32 +0000 http://buttersugarflour.wordpress.com/?p=431#comment-1221 these look great!!! my mom knows how to make russian meringue cookies!!!! they are great!!!!!!! :D these look great!!! my mom knows how to make russian meringue cookies!!!! they are great!!!!!!! :D

]]> By: Cindy http://buttersugarflour.com/2008/04/04/brown-sugar-and-walnut-meringues/#comment-619 Cindy Mon, 28 Jul 2008 19:09:00 +0000 http://buttersugarflour.wordpress.com/?p=431#comment-619 It's always nice to have a new recipe which calls for brown sugar, and these look great! Thank you! Cindy http://www.jbkpottery.com It’s always nice to have a new recipe which calls for brown sugar, and these look great! Thank you!

Cindy
http://www.jbkpottery.com

]]> By: wintermute http://buttersugarflour.com/2008/04/04/brown-sugar-and-walnut-meringues/#comment-595 wintermute Sun, 20 Jul 2008 14:22:48 +0000 http://buttersugarflour.wordpress.com/?p=431#comment-595 Many thanks! I tried your recipe and these tasted really good - except that it took 2 hours at 120 C for them to turn firm to the touch. Also, after cooling the centers turned out crisp rather than chewy - any advice for a complete amateur's next attempt? :) Many thanks! I tried your recipe and these tasted really good – except that it took 2 hours at 120 C for them to turn firm to the touch. Also, after cooling the centers turned out crisp rather than chewy – any advice for a complete amateur’s next attempt? :)

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