Changes are on their way…
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Hello dear readers, I am currently in the midst of changing the layout of the blog and what you see now is just a temporary theme. I know there are uber-geeky ways of making changes to a site offline, whilst having the current site up and running, but I have no idea how to do that! I actually have no idea what I am doing right now to be honest, haha! It’s been a huge battle so far with the new host, changing servers, transferring content to Wordpress.org etc and it’s been damn frustrating, but I am quite proud of the fact that I have gotten this far by myself. Now it’s time for business as I work on the new layout with the help of both a graphic and web designer. Hopefully it will look fantastic once it’s all been done!
There are few links here and there missing, including my RSS feed link and for some annoying reason, you can’t leave any comments. I will still upload new posts until the new site is launched, so you will still get the usual ramblings and recipes from me! :)
Ch ch ch ch changes.
Exciting news, i hope changes inspire a moreish dessert for winter!
Looking forward to it :)
Ahhh – a new blog :)
I, like many, am not new to the food blogging world – yet new to yours :) I am grateful – your photography is like the slap on the arse of an icing sugar shaker – it is fantastic [ did that analogy work? ]….and I adore what you have to say [ write ]
Enjoying you, as ever
and no doubt pissing myself – have just read your thirteen points…..who couldn’t relate. You re wonderful. Keep the faith x